Friday 14 February
Auvernou et l'escapade givrée
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CAPON STUFFED WITH CHESTNUTS, HONEY AND BUCKWHEAT
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STUFFED DUCK WITH RAISINS AND CORIANDER
STUFFED POULARDE WITH PAN-FRIED APPLES AND GINGERBREAD
STUFFED SUCKLING PIG WITH LIVER CONFIT AND PISTACHIOS
STUFFED TURKEY WITH CHESTNUTS AND CEP MUSHROOMS