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Maison Sapresti

QUALITY AND CREATIVITY IN ALL OF LIFE'S MOMENTS

Innovative, upscale and delicious, Maison Sapresti catering and charcuterie products are the perfect solution for both your daily meals and your holiday tables!

Friday 14 February

Auvernou et l'escapade givrée

BOUCHÉE

Seafood

The Bouchée, also known as a vol-au-vent, is a timeless classic with light, buttery puff pastry shell and slowly simmered fillings that appeal to food-lovers everywhere.

A generous buttery puff pastry shell filled with Saint-Jacques scallops, mussels and shrimp. Enough to satisfy any seafood lover !

BOUCHÉE

Also available fresh-packaged

* Zygochlamys patagonica, Argentine USA - Argopecten purpuratus, Pérou Chili - Chlamys opercularis, Royaume-Uni Vietnam Iles Féroé - Chlamys albidus, Russie - Plactopecten magellanicus, Canada USA

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