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Sapresti Traiteur_Auvernou_MaisonSapresti_Sapresti
Maison Sapresti

QUALITY AND CREATIVITY IN ALL OF LIFE'S MOMENTS

Innovative, upscale and delicious, Maison Sapresti catering and charcuterie products are the perfect solution for both your daily meals and your holiday tables!

Friday 14 February

Auvernou et l'escapade givrée

Friday 14 February

Auvernou et l'escapade givrée

SCALLOP

Sancerre sauce

An ultra gourmet range combining tradition and modernity…

Emblematic, the Coquilles Saint-Jacques* are a great classic of the French culinary tradition. Maison Sapresti presents a revisited version of the Coquille Saint Jacques* cooked with a Sancerre sauce for the most curious!

SCALLOP

Also available fresh-packaged

* Zygochlamys patagonica, Argentine USA - Argopecten purpuratus, Pérou Chili - Chlamys opercularis, Royaume-Uni Vietnam Iles Féroé - Chlamys albidus, Russie - Plactopecten magellanicus, Canada USA

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SAINT-JACQUES* SCALLOP NORMANDY-STYLE SAUCE

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